Welcome to our website.  My name is Paul Rode and I will be your host when you stop in to our restaurant.  In the pages that you can click on the side or below you will find our menu, contact page, the history of tequila, beer, and bourbon! so feel free to look around and if you have any comments, questions, or concerns please contact me on our contact page or call the restaurant at 715.381.0099 or call my cell  715.338.5060

     See You Tomorrow!

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Become a SHARE HOLDER today!!

Simply send me your email to enjoy our weekly email from me to update you on features, updates, coming events at Chucks, and a Share Holder "freebie" every week! You know us so give us the chance to know you better!

email me your email address today!

info@idahochucks.com

Your email is safe and not for sale.  We are not dirtbags, we just want to get to know the people who make this company better! -Paul

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LUNCH SPECIALS EVERYDAY 11-2:

Monday, $5.95 Memphis pulled pork sandwich, chips n salsa, and a soda

Tuesday, $5.95 Taco salad chicken, beef, or pork and a soda

Wednesday, $5.95 1/2 lb Burger, chips n salsa, and a soda

Thursday, $5.95 Tucumacari chicken sandwich, chips n salsa, and a soda

Friday, $5.95 FISH TACOS with rice & beans and a soda.

This weeks features by our Chef Bill Goss:  

Beer Battered Buffalo Style Jack and Blue Cheese Sticks 7.95

Fajita Flatbread Sandwich 13.95

Grilled Flatbread with Brushetta Dip 11.95

Texas T-Bone Steak 19.95

Whole Rotrisse Chicken Dinner 16.95

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For details on the features please call us at 715.381.0099

My favorite restaurants to visit, in random order.

Stars Bar  (Bo Bo on Monday nights)

Dicks  (am menu #8 with eggs on top)

Mama Marias  (Rav's)

North Point  (Best Club Sandwich and Shane Benoy is a great owner)

Kozy Korner  (Breakfast Pizza)

Nova  (Apps & Wine)

Pier 500  (Patio & everybody I know hangs out there)

Wizerstube  (Boots of Beer and Great Soup)

Barkers Bar and Grill  (Greek Chicken Sandwich, there I said it!)

So with all this selection why would you even leave this wonderful area. Keep us all in business and stick your dinning dollars into a hudson area restaurant today!